What if I keep my bread in the fridge?
I started doing this and have never looked back. We also keep the next loaf in the freezer, so we always have bread.
I have a queue: one loaf at the front gets stored on the counter, the next two loaves are in the fridge (generally replenished from the store, so most bread goes through my place unfrozen), then any others in the freezer.
I toast most bread I eat and find the difference between kept in fridge and not is unnoticeable.
I do similar with hot dog and hamburger buns, though they don’t have a counter space due to being used less frequently.
Haven’t had to throw out moldy bread nearly as much since I started doing that.
Get out. Your kind isn’t welcome here.
Then you are just doing it wrong. Bread goes stale faster in the fridge due to easier crystallization
I twist, fold then put a clip on it. This also works well with the two common kinds of clips you get with the bag (plastic squareish thing with a hole like in the image and plastic thing with metal wire in it) and other clips you have yourself as the fold makes it so the bag doesn’t untwist as much.
I either reuse the clip or twist and tuck it if there’s no clip. I don’t understand why I’d use extra stuff for this like my own clips or rubber bands
I’m with you, either lawful or chaotic neutral is the way. Everyone else is trying to hard or not trying hard enough.
always using a bag clip. Reusing the bag clip if it needs to be eaten soon (e.g. at a party) since it’s less of a fuss to remove it.
I do both lawful neutral and chaotic neutral at once. Am I paranoid?
I learned how to do this and never went back.
Chaotic evil would be rearranging the slices so they don’t work for easy sandwiches.
Freezer that ish
Well for me it’s the twist-tie until I get down to the last few slices then I just spin the bag and fold it back over itself.
Why the twist-tie wasn’t listed is beyond me since I’ve never seen a store that didn’t have them as the majority of closure mechanisms.
Also, bottle hack? I honestly have no idea what that’s about.
i have found that just tucking dries the bread just fast enough to not get mouldy, and dry bread can be just rehydrated by wetting it and putting it in an oven for a bit
I keep my bread in the fridge, and then it doesn’t matter.
I guess it means I’m in Pathfinder universe or somethingThis, keep it in fridge and only tuck.
Quick round in the toaster if needed for the cold bread, or not if it is used to make lunch to bring to work or something.
What about reusing the bag clip plus the twist and tuck method?
Htf does the bottle cap work
you cut the top of a plastic bottle with a knife or any kind of cutter, as you got the top, you got the part that have a screw cap, so, the next you have to do is make the bag go trough the hole, turn back the plastic and the close it with the screw cap.
Thank you random internet strange
How do I get my bread through a bottle cap?
There is when the “chaotic” in “chaotic good” kicks in
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Lawful neutral until 2/3. After neutral evil.
