• MonkderVierte@lemmy.ml
    link
    fedilink
    arrow-up
    0
    ·
    4 months ago

    Unprocessed food is, where your belly realizes where to stop. Processed food is, where your brain wants more.

  • RBWells@lemmy.world
    link
    fedilink
    arrow-up
    0
    ·
    4 months ago

    There’s processed, and then there’s Processed. When I make bread, it’s a processed food, it’s not just whole wheats. Except for fruit, most of what I eat is processed, but not much Processed.

    French fries are so delicious though. Chips and chips are my junk food.

  • TrickDacy@lemmy.world
    link
    fedilink
    arrow-up
    0
    ·
    4 months ago

    Yeah great point. Humans are definitely always better at doing things (while pursuing profit) than millions of years of evolution can do :/

  • Vespair@lemm.ee
    link
    fedilink
    arrow-up
    0
    ·
    4 months ago

    Human breast milk is the only naturally occurring food specifically designed for human consumption.

    I’m waiting for somebody brave enough to promote the all-breast milk diet.

    • EnderMB@lemmy.world
      link
      fedilink
      arrow-up
      0
      ·
      4 months ago

      Don’t ask me how I know this, but some parts of the bodybuilding community have been known to pay lactating women a surprisingly high amount for their breast milk.

        • EnderMB@lemmy.world
          link
          fedilink
          arrow-up
          0
          ·
          4 months ago

          Haha, I said don’t ask!

          It came up during one of my childcare courses that I took before I became a dad. You can buy colostrum and breast milk on the dark web, and in some inner-city hospitals it’s not uncommon for some women to sell all their breast milk and to give their baby formula for some extra cash. We were told by the midwife that ran the course not to do this…and naturally it resulted in more questions than answers.

          Genuinely one of the only things I remember from that course.

      • JovialMicrobial@lemm.ee
        link
        fedilink
        arrow-up
        0
        ·
        edit-2
        4 months ago

        Iirc it’s not even ideal for body building as human breast milk has a higher natural sugars and less protein than other animal milks.

        Baby’s brains need those extra calories to develop as quickly as they do, hence the extra natural sugars.

      • Vespair@lemm.ee
        link
        fedilink
        arrow-up
        0
        ·
        4 months ago

        There was just an advertisement for colostrum on one of the recent episodes of the Philip DeFranco show.

        If anyone doesn’t know colostrum is like “early milk,” the immediately precursor to breast milk in lactation.

        They’re trying to sterilize the concept here, but yeah breast milk is actually a thing in the bodybuilding and supplement community: ARMA is one of the biggest brands, I believe, if you want to look the stuff up yourself.

    • TrickDacy@lemmy.world
      link
      fedilink
      arrow-up
      0
      ·
      4 months ago

      There’s only the tiny issue that most humans are lactose intolerant. Don’t believe me, look it up

      • Vespair@lemm.ee
        link
        fedilink
        arrow-up
        0
        ·
        4 months ago

        But we don’t start that way. If we kept drinking breast milk since infancy, we’d maintain our ability to digest it just fine. It’s a “use it or lose it” situation.

      • peopleproblems@lemmy.world
        link
        fedilink
        arrow-up
        0
        ·
        4 months ago

        Man it was wild when my GI doc gave me the low-down on that. Like most everything in metabolic science its a “grey subject.”

        Mammals naturally lose the ability to produce lactase as they wean off mother’s milk. However, humans, particularly Europeans and some areas of Africa have consumed dairy for long enough that we do maintain limited lactase production if it is introduced shortly after weaning. There is evidence in some areas of western Europe specifically, where life long production of lactase does appear to have evolved.

        But for the majority of the world, yeah, they day we started weaning was the day we stopped being lactose tolerant.

        • TrickDacy@lemmy.world
          link
          fedilink
          arrow-up
          0
          ·
          4 months ago

          Yep that’s similar to what I’ve heard about it. I’ve had so many people not believe me that most people globally are not lactose tolerant!

    • lugal@lemmy.world
      link
      fedilink
      arrow-up
      0
      ·
      4 months ago

      That’s actually a trend among the younger gen alpha folks. Pretty sure it will wear off quickly but gen beta might adopt it, we’ll see

      • Vespair@lemm.ee
        link
        fedilink
        arrow-up
        0
        ·
        4 months ago

        Preorder the newest expansion today, World of Warcraft: The Breastmilk Within

    • MystikIncarnate@lemmy.ca
      link
      fedilink
      English
      arrow-up
      0
      ·
      4 months ago

      Well, down vote me if you want, but, IMO, human milk should be an industry. I can imagine women having the ability to stay at home with their infant or young child and pump milk, and be paid for it.

      At present, just about nothing humans produce naturally is something that a company will buy. Most countries don’t allow paying for bodily fluids, including but not limited to, blood, plasma, semen (for IVF, etc). Nor do they allow for payment for human organs.

      What’s left? Hair? I know nobody wants your toenail clippings. Certainly nobody is going to pay you for what comes out your backside.

      It’s just one of those markets that is completely untouched IMO.

      And yes the USA will let people buy organs/blood/plasma, etc, but it’s fairly uncommon in the rest of the world.

      In any case, I don’t think any country has any laws forbidding it, but nobody has done it, to my knowledge.

      It’s just interesting to me.

  • AShadyRaven@lemmy.zip
    link
    fedilink
    English
    arrow-up
    0
    ·
    4 months ago

    It helps to define what processed food is, specifically what constitutes “processed”

    From Wikipedia:

    Food processing is the transformation of agricultural products into food, or of one form of food into other forms.

    Food processing takes many forms, from grinding grain into raw flour, home cooking, and complex industrial methods used in the making of convenience foods.

    Tertiary food processing is the commercial production of what is commonly called processed food.[2] These are ready-to-eat or heat-and-serve foods, such as frozen meals and re-heated airline meals.

    https://en.m.wikipedia.org/wiki/Food_processing

  • some_guy@lemmy.sdf.org
    link
    fedilink
    arrow-up
    0
    ·
    4 months ago

    This just made the best argument for how I’m going to plan my diet going forward. Nothing but fries and ice cream from now on. I’ll be a paragon of health.

    • toynbee@lemmy.world
      link
      fedilink
      arrow-up
      0
      ·
      4 months ago

      Supposedly Christian Bale consumed a diet of exclusively pizza and ice cream to get from a Machinist physique to a Batman one, so maybe you’re more right than you realized!

    • numberfour002@lemmy.world
      link
      fedilink
      English
      arrow-up
      0
      ·
      4 months ago

      Your sodium, cholesterol, and blood sugar levels will earn gold, silver, and bronze medals for their Olympic-grade high jumps. And that’s how you know it’s healthy.

    • moistclump@lemmy.world
      link
      fedilink
      arrow-up
      0
      ·
      4 months ago

      If we want to max processed make sure you’re going for ice creams that cannot legally call itself ice cream, “frozen desserts”.

      • howrar@lemmy.ca
        link
        fedilink
        arrow-up
        0
        ·
        4 months ago

        I wouldn’t say frozen milk is particularly far into processed territory.

    • Blackout@kbin.run
      link
      fedilink
      arrow-up
      0
      ·
      4 months ago

      Remember, if you can’t light your ice cream on fire without it melting then find yourself a different brand.

  • lustyargonian@lemm.ee
    link
    fedilink
    arrow-up
    0
    ·
    4 months ago

    Imagine having unprocessed food. It’s like raw and uncooked and unseasoned and simply unprocessed. Sounds awful to be honest.

    • stupidcasey@lemmy.world
      link
      fedilink
      arrow-up
      0
      ·
      4 months ago

      There is a lot of truth to this

      Processed food, is easier to digest, more nutritious, less likely to contain deadly bacteria/viruses, lasts longer.

      The real problem is our dumb bodies and brains have no sense of moderation and we consume too much.

      The only real problem that isn’t an adaptation issue is the preservatives, digestion is essentially a sped up form of decomposition if our food doesn’t rot it doesn’t digest.

      • SapphironZA@sh.itjust.works
        link
        fedilink
        arrow-up
        0
        ·
        4 months ago

        Also, processed foods are usually made with lower quality ingredients in unbalanced ratios.

        Just look at how high quality medically prescribed balanced food can be and compare that against the average breakfast cereal or training supplement.

      • lustyargonian@lemm.ee
        link
        fedilink
        arrow-up
        0
        ·
        4 months ago

        Yeah. Our bodies are doing the right thing after millions of years of evolution. When you find something high fat high carb and salty, go crazy before the bear kills you. It just doesn’t know that there’s infinitely more food and almost no chance of a bear attacking you. We developed food much faster than our brains could adapt.

        At the same time, we are not just our bodies but also our gut biome, and they particularly enjoy less processed foods, high in fiber, highly fermentable, and still intact even after crossing stomach.

        • dudinax@programming.dev
          link
          fedilink
          arrow-up
          0
          ·
          4 months ago

          Likewise, if you try to lose weight, millions of years of conditioning kick in. Your body thinks its starving to death and acts accordingly.

          • lustyargonian@lemm.ee
            link
            fedilink
            arrow-up
            0
            ·
            4 months ago

            You’re right. Though each time I try to go in calorie deficit I can see that first few days feel awful and then suddenly my body is able to be content with 500 calorie deficit easily for months until I indulge again for day 2-3 days. Almost as if it accepts the fate until more food is available.

        • Lost_My_Mind@lemmy.world
          link
          fedilink
          arrow-up
          0
          ·
          4 months ago

          It just doesn’t know that there’s infinitely more food and almost no chance of a bear attacking you.

          Did you just assume our bear threat level??? What if we live in Detroit??? I mean, I assume bears frequently roam Detroit’s streets with how run down it is…

          Or what about San Fransisco? I hear there’s TONS of bears there!