speaksz@lemmy.world to Comic Strips@lemmy.world · 22 days agoExtrovert Dutylemmy.worldimagemessage-square76fedilinkarrow-up10arrow-down10
arrow-up10arrow-down1imageExtrovert Dutylemmy.worldspeaksz@lemmy.world to Comic Strips@lemmy.world · 22 days agomessage-square76fedilink
minus-squareblakenong@lemmings.worldlinkfedilinkEnglisharrow-up0·22 days agoYou can make any meat in the lab. Why stop at cow? I want all the tastes.
minus-squareyeahiknow3@lemmings.worldlinkfedilinkarrow-up0·22 days agoYou always have to season any meat to oblivion because of how unappealing we naturally find it. What you are actually enjoying are the seasonings.
minus-squareblakenong@lemmings.worldlinkfedilinkEnglisharrow-up0·22 days agoShrimp need no seasoning.
minus-square000999@lemmy.dbzer0.comlinkfedilinkarrow-up0·22 days agoA steak doesn’t need seasoning to taste amazing
minus-squareSkunkWorkz@lemmy.worldlinkfedilinkarrow-up0·edit-222 days agoBut the taste from steak comes from the caramelized butter and fats. I find raw unseasoned steak, as in not cooked at all (yes it’s safe), quite tasteless especially if it’s very lean.
minus-squarerumschlumpel@feddit.orglinkfedilinkarrow-up0·edit-222 days agoSame is true for unseasoned grains, potatos and many vegetables.
minus-squareTheMinions@lemmy.dbzer0.comlinkfedilinkEnglisharrow-up0·22 days agoThis sounds like vegan talking points, but honestly I do love my seasonings.
minus-squareAwesomeLowlander@sh.itjust.workslinkfedilinkarrow-up0·22 days agoThere may be lots of reasons to stop eating meat, but ‘lacks taste’ is not one of them. Are you from the UK?
minus-squareTroy@lemmy.calinkfedilinkarrow-up0·22 days agoImagine celebrities allowing the lab to use their cloned cells to grow “Angelina Jolie’s Cultured Thighs” for public consumption or something. … Sounds like a Margaret Atwood novel haha
minus-squareODGreen@slrpnk.netlinkfedilinkEnglisharrow-up0·22 days agoEverybody eating ass these days smh
minus-squareWorldsDumbestMan@lemmy.todaylinkfedilinkarrow-up0·22 days agoBut that’s an actual thing I heard about some time ago, but not googling because you know, just no.
You can make any meat in the lab. Why stop at cow? I want all the tastes.
You always have to season any meat to oblivion because of how unappealing we naturally find it. What you are actually enjoying are the seasonings.
Shrimp need no seasoning.
A steak doesn’t need seasoning to taste amazing
But the taste from steak comes from the caramelized butter and fats. I find raw unseasoned steak, as in not cooked at all (yes it’s safe), quite tasteless especially if it’s very lean.
Same is true for unseasoned grains, potatos and many vegetables.
This sounds like vegan talking points, but honestly I do love my seasonings.
Nah that’s not true.
There may be lots of reasons to stop eating meat, but ‘lacks taste’ is not one of them. Are you from the UK?
Imagine celebrities allowing the lab to use their cloned cells to grow “Angelina Jolie’s Cultured Thighs” for public consumption or something.
…
Sounds like a Margaret Atwood novel haha
I’ll have the rump roast
Everybody eating ass these days smh
But that’s an actual thing I heard about some time ago, but not googling because you know, just no.