Flying Squid@lemmy.world to No Stupid Questions@lemmy.world · 3 months agoI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldimagemessage-square70fedilinkarrow-up11arrow-down10file-text
arrow-up11arrow-down1imageI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldFlying Squid@lemmy.world to No Stupid Questions@lemmy.world · 3 months agomessage-square70fedilinkfile-text
minus-squareTheGalacticVoid@lemm.eelinkfedilinkarrow-up0·3 months agoThat’s really good to know. I still think my statement stands true if you exclude cheese and wine, and it’s pretty easy to find vegetarian options for many common desserts.
That’s really good to know. I still think my statement stands true if you exclude cheese and wine, and it’s pretty easy to find vegetarian options for many common desserts.