Eating the proper amount is hard. Eating when you have low time, money, mental energy, or education on cooking is even harder.

This book assumes nothing. Do you know how to turn on your stove? You are properly prepared to use this cookbook.

Just want to share it with more folks!

  • yeehaw@lemmy.ca
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    3 months ago

    Ah, I’ve been making these recipes for decades. It tracks with my cooking skills.