I bet people who care about authenticity will love this.

  • Ð Greıt Þu̇mpkin@lemm.ee
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    3 months ago

    I was talking more about how Italian Americans that are native speakers tend to speak a dialect that largely derives from Sicilian and other southern dialects that have since fallen out of use in favor of common italian, which is technically an entirely different language based on a northern dialect.

    The joke is that these sicilian speaking mafiosos will sound like the american cousins because the dialect the Americans speak is closer to sicilian than the modern italian Sicilians are more likely to use in their everyday right now.

    It’s actually a pretty hilariously documented phenomenon across the old world and in multiple places within the new world, where countries that endured a nationalist unification period adopted a common tongue, and in doing so diverged the language from native speakers that had migrated to the Americas.

    Similar sitch with “inauthentic” ethnic cuisine being criticized by others in America and elsewhere in the Americas, it’s not different because it’s inauthentic, it’s different because it’s a preserved cultural artefact which predates a prescriptionist change dictated from the elites (who tended to be from a single language/culture group) to the common public, while the forms seem in the Americas are those predating cultures and traditions.

    • azuth@sh.itjust.works
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      3 months ago

      I don’t know about Italian but I can tell you Greek Americans plainly can’t speak Greek.

      Same with ‘ethnic’ cuisine, they don’t put lettuce in “Greek” salad because that’s how it was originally but because that’s what was available and accepted in the US.

      Its also far more likely that very regional or even just family traditions/customs/recipes got attributed to whole nations rather than an elite managing to wipe it out from the original group.